Japchae is one of Korea’s best-loved dishes, made from stir-fried sweet potato starch noodles with various colorful vegetables and meat.
These elegant Puff Pastry Palmier Cookies are so easy to make with just 3 simple ingredients only. They are perfectly crisp, sweet, crunchy, and flaky cookies made with lots of love.
This irresistible Chocolate Espresso Granola is a perfect cereal breakfast or even healthy snacks for any time you need an energy boost.
Eggless Hojicha Tiramisu Cake is a Japanese twist on the classic Italian dessert. It consists of hojicha soaked ladyfingers layered with airy mascarpone cream and finished with a generous dusting of hojicha powder.
These Lemon Shortbread Cookies are light, buttery cookies that offer a subtle lemon flavor that literally melts in your mouth.
Tuna Kimbap or Chamchi Gimbap (참치김밥) is nutritious and delicious seaweed rice rolls, featuring canned tuna and various vegetables for the fillings.
Salt pickled cherry blossoms are added to these Cherry Blossom Shortbread Cookies, adding a nice touch of saltiness and subtle floral and tangy flavors in each bite.
Tuna Kimchi Pancakes are crispy and chewy savory pancakes made from a simple batter of nicely fermented sour kimchi with the addition of canned tuna.