Enjoy an effortless lunch or dinner with this simple Udon with Onsen Tamago that simply comes together in less than 30 minutes.
If you like putting ketchup on your eggs, you will love this Omurice recipe. Sweet and salty ketchup fried rice topped with soft scrambled eggs layer and more ketchup for garnish. One thing for sure that this dish is popular among children and adults alike in Japan. Continue reading Omurice
Egg tart is one of dim sum dishes that usually offered at Chinese bakeries or dim sum restaurants. The Egg Tart or Dan Tat (蛋挞) is an egg custard based flaky crust pastry. It can be found across Asia, but are particularly popular in Hong Kong, China, Taiwan, and Macau. Continue reading Simple Puff Pastry Egg Tart