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–+ servings
lemon black tea recipe
5 from 3 votes

Lemon Black Tea

Lemon Black Tea is a joyous harmony of warm, rich, and earthy black tea with refreshing tangy lemon to warm body and soul in chilly weather.
Author: Jaja Bakes
Course: Drink
Servings: 5 cups
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes

Ingredients

  • 5 cups (1200 ml) water
  • 2 tbsp loose leaf black tea
  • 1 lemon, sliced thinly
  • 1 cinnamon stick
  • 5 tbsp (65 gr) granulated sugar
  • Lemon slices, to serve

Instructions

  • Heat water in sauce pan until gentle simmer. Stir in black tea loose leaves, lemon, cinnamon stick, and granulated sugar (optional). Let it steep for about 3-5 minutes.
  • Pour strained hot tea into the glasses. Add lemon slices to glass for garnish.

Nutrition

Serving: 1cup | Calories: 51kcal | Carbohydrates: 13g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.002g | Monounsaturated Fat: 0.002g | Sodium: 12mg | Potassium: 13mg | Fiber: 0.4g | Sugar: 12g | Vitamin A: 3IU | Vitamin C: 4mg | Calcium: 15mg | Iron: 0.1mg
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