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–+ servings
thyme lemonade
5 from 1 vote

Thyme Lemonade

Thyme Lemonade is a simple refreshing drink that bursts tangy fresh lemon flavor with a hint of aromatic thyme.
Author: Jaja Bakes
Course: Drink
Servings: 8
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes

Ingredients

Thyme Infused Simple Syrup

  • 1 cup (240 ml) water
  • 1 cup (200 gr) granulated sugar
  • 1/2 cup thyme sprigs

Lemonade

  • 5 cups (1200 ml) filtered water
  • 1 cup (240 ml) freshly squeezed lemon juice, from 5-6 lemons
  • Ice cubes
  • Lemon slices, for serving
  • Thyme sprigs, for serving

Instructions

Thyme Infused Simple Syrup

  • Combine sugar, water, and thyme sprigs in a small saucepan. Bring mixture to a boil over medium-high, stirring constantly until sugar dissolves. Remove from heat, and cool to room temperature.
  • Remove and discard thyme sprigs. You can store in an airtight container in refrigerator up to 2 weeks.

Thyme Lemonade

  • Stir together lemon juice, water, and thyme simple syrup. Add more syrup depending on taste preference. Serve chilled with ice. Garnish with a slice of lemon and a sprig of thyme.

Nutrition

Serving: 1serving | Calories: 107kcal | Carbohydrates: 28g | Protein: 0.3g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.004g | Sodium: 10mg | Potassium: 50mg | Fiber: 0.5g | Sugar: 26g | Vitamin A: 137IU | Vitamin C: 17mg | Calcium: 19mg | Iron: 1mg
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