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Iced Matcha Latte
Make your favorite refreshing Iced Matcha Latte at home with simply three ingredients only. More importantly, find high-quality matcha to make this drink taste even better.
Author:
Jaja Bakes
Course:
Drink
Cuisine:
Japanese
Servings:
2
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Ingredients
2
tbsp
matcha powder
2
tbsp
granulated sugar
1/4
cup
(
60
ml
)
hot water
2
cups
(
480
ml
)
milk
Ice cubes
Instructions
In a glass or small bowl, mix matcha powder, sugar, and hot water with spoon or milk frother until well combined. Set aside.
Add enough ice to fill the serving glasses. Pour 1 cup (240 ml) milk into each glass.
Pour half of the matcha mixture into each cup. Enjoy.
Nutrition
Serving:
1
serving
|
Calories:
241
kcal
|
Carbohydrates:
24
g
|
Protein:
16
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
2
g
|
Cholesterol:
30
mg
|
Sodium:
96
mg
|
Potassium:
372
mg
|
Sugar:
24
g
|
Vitamin A:
1162
IU
|
Calcium:
305
mg
|
Iron:
3
mg
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