Not your usual bao recipe, these fluffy steamed buns are stuffed with Crispy Fried Chicken Tender and slathered in tangy and spicy kimchi mayo sauce.
Egg Mayo is truly the easiest recipe with minimal ingredients and so quick to make. It is a dish made primarily of chopped hard-boiled eggs and mayonnaise. Have you ever read my previous Egg Mayo Sandwich recipe? You will realize that this recipe is basically the same, but only made with eggs and mayonnaise only. If you are feeling creative, you can also add some mustard or seasonings in the form of herbs and spices. Continue reading Egg Mayo
Salmon mentaiko, beef mentaiko, and mentaiko sushi… It seems like mentaiko dishes have been trending on my social media for the last few weeks.
Mentaiko dishes have been gaining popularity nowadays and as a foodie, I was curious of how they tasted like. You could find them in several Japanese restaurants with pretty expensive price tags. However, I just felt like it was wasteful just to spend so much money for tiny bites of food. I found the best way to satisfy my curiosity was by making it myself and I was glad to do so because the recipe was actually so easy. Continue reading Beef Mentaiko Rice Bowl