Chicken Kimchi Mayo Steamed Buns

Chicken Kimchi Mayo Steamed Buns

Not your usual bao recipe, these fluffy steamed buns are stuffed with Crispy Fried Chicken Tender and slathered in tangy and spicy kimchi mayo sauce.

Korean Fried Chicken Cake

Korean Fried Chicken Cake

Bringing my friend’s request to reality, this Korean Fried Chicken Cake is a savory cake made from rice and Korean fried chicken. Perfect for those who do not like sweets and real cakes.

Dalgona Coffee

Dalgona Coffee

Heard of Dalgona Coffee before? Dalgona Coffee is South Korea’s latest coffee trend. It also has been quickly making an online global trend on social media. The drink definitely looks fun and fancy, but do you know that the drink is actually made with ordinary 

Korean Rice Cakes with Honey

Korean Rice Cakes with Honey

Korean Rice Cakes with Honey is basically the simplest dish ever with only three ingredients. In this version, the chewy rice cakes are seared with butter until the outsides are crisp before drizzling them honey. And while the sesame seeds topping is optional, I totally 

Kimchi Kimbap

Kimchi Kimbap

Kimchi Kimbap (김치김밥) is literally seaweed rice roll filled with a variety of delicious fillings, which features kimchi as the main filling. This version uses delicious fermented kimchi to give tangy, umami, and refreshing taste instead of using danmuji, the essential ingredient in making good 

Bibimbap

Bibimbap

Bibimbap literally means mixed rice. It is a bowl of warm white rice topped with assortment of seasoned vegetables or meat, mixed with sauce. Once all the ingredients have been mixed into the rice along with the sauce, what began as a very humble dish 

Kimchi Fried Rice

Kimchi Fried Rice

Do you love kimchi? I have been obsessed with kimchi lately since I made my own first batch at home. Kimchi has been my newest essential ingredient in my pantry. This red fermented cabbage is perfect eaten either as a meal or a condiment. When 

Napa Cabbage Kimchi

Napa Cabbage Kimchi

We have grown familiar with kimchi’s strong taste with the rise in popularity of Korean food over recent years. Kimchi played a huge part in Korean cuisine as it is used at almost every meal either as an appetizer, a side dish, or an ingredient 

Dakgangjeong

Dakgangjeong

You know the feeling when watching your favorite TV cooking show and cannot stop drooling over the food. As a result, this dakgangjeong recipe was inspired by binge watching a South Korean reality variety show called Youn’s Restaurant. In its season 2, they opened a small Korean 

Seaweed Rice Balls

Seaweed Rice Balls

We all know that you cannot help but feel hungry while watching the amazingly delicious food they eat in K-dramas. If you are an avid K-drama watcher, you have most likely been familiar with these Seaweed Rice Balls. Rice is usually served warm in a 

Red Bean Porridge (Patjuk)

Red Bean Porridge (Patjuk)

The Dongzhi (冬至, Winter Solstice) Festival is coming next week on December 22, 2018. The festival is performed by Chinese, Japanese, and Koreans to celebrate the return of longer daylight hours and ultimately an increase of positive energy flowing in. As part of the festivities, 

Rabokki

Rabokki

Korea is famous for its street food dishes. From the moment you step into any busy place in Seoul, you cannot resist on drooling at those colorful snacks. Arguably as the number one Korean street food, tteokbokki is one of the must try iconic street