Yes, you can totally bake a cake without an oven with this Steamed Chocolate Cream Cheese Layered Cake. Not every household has an oven or microwave. Nevertheless, it cannot stop you from making a delicious chocolate cake.
This post is the continuation of previously Naoshima: A Paradise of Architects [2/3]. Continue reading Naoshima: A Paradise For Architects [3/3]
This post is the continuation of previously Teshima, The Island of Arts [1/2]. Continue reading Teshima: The Island of Arts [2/2]
I did not know if it was just my laziness or post-travel fatigue from my last vacation to Japan that I had gotten very exhausted lately. Then, I scurried into the kitchen to grab a bite to eat and upon glancing in the fridge, I realized there was nothing to eat. Furikake Rice Balls came really handy at the time because they are very simple to make and versatile. Continue reading Furikake Rice Balls
This Gyudon (Beef Bowl) tastes just like the popular Japanese fast food Yoshinoya beef bowl. Yoshinoya is famous for thinly shaven beef and sweet onion slices over a bowl of steaming rice. I know that you can buy it pretty much everywhere with affordable price, but I find out that making your own is actually very easy and economical. This is a foolproof recipe with 5 ingredients only. Continue reading Gyudon (Beef Bowl)